Chase Marmalade Vodka | 40% vol | 70cl | Made with Chase Potato Vodka Marinated with Marmalade & Seville Orange Peel | Flavoured Vodka for Drinks or a Cocktail

Product Information

Lyons, Matthew (30 March 2016). "Chase Distillery marks eighth birthday with San Francisco double gold". Harpers.co.uk . Retrieved 26 May 2016. Chase Distillery is known for its field-to-bottle process when it comes to spirit making. The potatoes are grown at the family farm and it takes 250 potatoes to produce one bottle of Chase Original Potato Vodka. These potatoes are first peeled, then mashed and turned into sugars, before being added into the fermentation tanks for around 36 to 48 hours. Stir the vodka and vermouth with ice in the glass part of your Boston shaker. Strain into a Martini glass and add garnish. Ring My Bell (Pepper) The rhubarb bouquet then intensifies into a freshly baked rhubarb crumble on the palate, with a well-balanced tart and sweet finish. Best Served

Once the liquid is separated from the mash, it runs through a copper pot still and rectification column with 48 bubble plates. The final spirit is brought down to 40% ABV using water from the local water source. The whole process from field to bottle takes up to two weeks. Personally, I prefer my Martini stirred as shaking will simply dilute the drink too much and it will bring out the vermouth much more than I like. If you do choose to shake yours, I would suggest trying it with a little bit less vermouth than you would normally use when stirring. Of course, if you are a fan of a more herbal Martini, then perhaps you ought to try shaking. To bring out the vegetal notes of Dolin, I have infused it with yellow pepper and thyme. Slice the pepper and add into a sterilised jar together with the vermouth. Muddle well and leave to sit in the fridge for at least 12 hours (I infused mine nearly 24 hours). Once you’re happy with the taste, add a few sprigs of thyme, stir and leave for ten minutes. Taste the mixture every ten minutes or so and, once satisfied, strain well. I kept the thyme in for nearly 30 minutes and gave the mixture a stir ever ten minutes, but I think the thyme I was using wasn’t as strong as usual. Fill with ice and remaining ingredients then shake well, before straining into a high ball glass filled with crushed ice. Opens with rich bitter orange peel and hints of dried fruit, oak, and crisp grape mid-palate. A long and feisty finish of bitter orange and sweet grape. Best Served

This award-winning English potato vodka is made on a family-owned farm in Herefordshire, England. The Chase distillery only uses the finest King Edward, Lady Claire, and Lady Rosetta potatoes grown on their farm. Chase Vodka is a single estate potato vodka made in Herefordshire, England, UK by William Chase, who is also known for founding Tyrrells crisps.

https://www.diageo.com/en/news-and-media/press-releases/2021/diageo-completes-acquisition-of-chase-distilleryCut tomato into slices, removing the seeds and most of the flesh. Add the skin (and some flesh) into a sterilised jar and add vodka. Muddle well and leave to sit in the fridge for 12 hours or more. Once you’re happy with the taste, strain the spirit well. I infused mine nearly 24 hours. Caine, Rebecca (5 February 2015). "Chase Distillery in Preston Wynne secures China export deal". Hereford Times . Retrieved 26 May 2016. Miller, Rachel. "How I created the world's best vodka from my potato farm in Herefordshire". The Marketing Donut . Retrieved 26 May 2016. Chase Marmalade Vodka is Chase Vodka with a twist: our smooth and creamy spirit is marinated with marmalade and ribbons of peel from Seville oranges, then distilled again with orange peel from Valencia. A blend with rough-cut marmalade and a final delicate filter leaves a beautifully bittersweet finish. ABV – 40% Special variety potatoes such as King Edward, Lady Claire, and Lady Rosetta potatoes are used for making Chase Original potato vodka. The potatoes are peeled, heated, and then mashed, with yeast added to aid fermentation.

Williams, Holly (15 March 2015). "The family behind the Tyrrells crisps brand has found a new use for its potatoes - artisan vodka". The Independent . Retrieved 26 May 2016. Chase Oak Smoked Vodka is a unique taste sensation that will delight any vodka connoisseur with its smooth, soft, and smoky flavour. This is a limited edition, so grab a bottle while it’s available! On The Nose Hopkins, Amy (5 March 2015). "Top 10 'single estate' spirits". The Spirits Business . Retrieved 26 May 2016. Tangy orange marmalade with subtle jammy undertones and slight orangy sweetness mid-palate. This vodka finishes with a bittersweet zesty bite that lingers nicely. Best Served Smale, Will (8 February 2016). "The potato farmer who swapped bankruptcy for making millions". BBC . Retrieved 26 May 2016.As we are celebrating National Vodka Day this weekend, I have teamed up with Chase Distillery to create a range of vodka-based Martinis, or Vodkatinis. As well as the classic recipe, I have also included some with a (savoury) twist. Chase Original Potato Vodka Have you tried Chase Original Potato Vodka? Which one of the above recipes would you most like to try? Chase Original Potato Vodka is an award-winning potato vodka that is already near-perfect! But, Chase distilleries took this excellent spirit, smoked it with English oak for seven days, and brought a new taste sensation to the world of Chase vodka.

The freshly cut ripe rhubarb is slowly cooked to soften the stalks and release all the flavorful juices. The rhubarb is then laid in Chase’s Original Potato Vodka to soak and infuse before being re-distilled. After being awarded best vodka in the world in 2014, Chase has changed the game of the British vodka scene, experimenting with flavours and techniques to create unique premium vodkas. These peels and then steeped in the potato vodka for 48 hours. After the maceration, the spirit is then re-distilled. In the botanical chamber of the still they hang Egyptian cotton pillowcases stuffed full of orange peel. The vapours are passed through the chamber, which provides the final product with more fresh orange flavours. Shake all ingredients well with ice and double strain into a Martini glass. Garnish with a mini toast. Marinara Martini Chase Original Potato Vodka is distilled using a copper still, providing the purest tasting vodka ideal for a refreshing martini. Everything about Chase Original Potato Vodka is homegrown; even the bottle is finished by hand. On The NoseThe addition of soaked and softened rhubarbs during the filtration process adds a lovely pale rose pink colour to the vodka. The result is a smooth aromatic English Rhubarb Vodka. On The Nose